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Sod it! Eat Well
Cover of Sod it! Eat Well
Sod it! Eat Well
Healthy Eating in Your 60s, 70s and Beyond
Borrow Borrow
Knowing what we should or shouldn't be eating these days can feel like a bit of a minefield.

Are eggs good for me? How many of them a week am I allowed? Is butter good, or should I be buying a vegetable oil spread loaded with special ingredients to lower my cholesterol? Is sugar really that bad for you? What are good fats and bad fats?

Find the answers to all these questions, along with lots of recipe ideas, in this new book by bestselling nutritionist Anita Bean and bestselling author and public health consultant Sir Muir Gray.

Sod It! Eat Well will arm you with the knowledge to make the 'right' food choices - and that needn't be dull! Based on the principles of the Mediterranean diet and backed up by the latest scientific research, this is no dieting plan - there are no fasting days, this is not a prescriptive day by day menu - it's all about giving you the information you need to make subtle changes to your eating habits, to get some inspiration and to encourage you to make informed healthy food decisions and reap the rewards. Accompanied by over 40 quick, healthy and easy to make recipes, this is a fun, practical guide to eating right.

Lose weight, guard against common health complaints and feel better, stronger and healthier. Designed to accompany Sod Seventy! and Sod Sixty! this is a fun, accessible, tasty guide to eating well and feeling better.
Knowing what we should or shouldn't be eating these days can feel like a bit of a minefield.

Are eggs good for me? How many of them a week am I allowed? Is butter good, or should I be buying a vegetable oil spread loaded with special ingredients to lower my cholesterol? Is sugar really that bad for you? What are good fats and bad fats?

Find the answers to all these questions, along with lots of recipe ideas, in this new book by bestselling nutritionist Anita Bean and bestselling author and public health consultant Sir Muir Gray.

Sod It! Eat Well will arm you with the knowledge to make the 'right' food choices - and that needn't be dull! Based on the principles of the Mediterranean diet and backed up by the latest scientific research, this is no dieting plan - there are no fasting days, this is not a prescriptive day by day menu - it's all about giving you the information you need to make subtle changes to your eating habits, to get some inspiration and to encourage you to make informed healthy food decisions and reap the rewards. Accompanied by over 40 quick, healthy and easy to make recipes, this is a fun, practical guide to eating right.

Lose weight, guard against common health complaints and feel better, stronger and healthier. Designed to accompany Sod Seventy! and Sod Sixty! this is a fun, accessible, tasty guide to eating well and feeling better.
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About the Author-
  • Anita Bean is an award-winning registered nutritionist, health writer, author and champion athlete. She specialises in sport and exercise nutrition, runs her own nutrition consultancy and advises athletes at all levels from recreational to elite. She contributes to many national magazines, is an experienced public speaker and is the author of Food for Fitness, Sports Nutrition for Young Athletes and The Complete Guide to Strength Training.
Table of Contents-
  • Introduction
    1 What to Eat
    2 Eating the Mediterranean Way
    3 Lose Weight, Get in Shape
    4 Eat Yourself Well
    5 Recipes
    Breakfasts
    Main Courses
    Vegetarian Options
    Desserts
    Smoothies
    Acknowledgements
    Index
Reviews-
  • The Bookseller For the older health nut, sensible and light-hearted advice
  • Irish Examiner Backed up by the latest scientific research the authors collate all you need to know to eat your way to health, and provide recipes as well
  • Mail on Sunday Easy recipes to help people in their 60s, 70s and beyond lose weight, guard against common complaints and feel stronger and healthier
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    Bloomsbury Publishing
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Digital Rights Information+
  • Copyright Protection (DRM) required by the Publisher may be applied to this title to limit or prohibit printing or copying. File sharing or redistribution is prohibited. Your rights to access this material expire at the end of the lending period. Please see Important Notice about Copyrighted Materials for terms applicable to this content.

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Sod it! Eat Well
Sod it! Eat Well
Healthy Eating in Your 60s, 70s and Beyond
Anita Bean
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